Sacred Heart College (Autonomous): 576 Microbiology

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Collection's Items (Sorted by Submit Date in Descending order): 861 to 880 of 2334

Issue Date	Title	Author(s)
2014	Recent Advances in Cryopreservation	Hideaki, Yamashiro,
2023	Smart Polymer Hydrogels: Synthesis, Properties and Applications – Volume I	Ji, Wei
2022	Recent Advances and Future Trends in Fermented and Functional Foods	Shin, Patra, Jayanta Kumar Han-Seung, Paramithiotis, Spiros
2021	Qualitative Analysis of Food Products	Varzakas
2018	Pyridine	Pratima Parashar Pandey
2021	Pseudomonas aeruginosa	Das
2019	Pseudomonas Aeruginosa - An Armory Within	Dinesh Sriramulu
2018	Protein-Protein Interaction Assays	Mahmood-ur-Rahman Ansari
2014	Propionic Acid Degradation by Syntrophic Bacteria During Anaerobic Biowaste Digestion	Felchner-Zwirello
2000	Prokaryotology : A Coherent Point of View	Sorin Sonea
2019	Recreational Water Illnesses	Leoni, Erica
2023	Processing and Preservation of Aquatic Products	Yin
2021	Research on Characterization and Processing of Table Olives	Beatriz Gallardo-Guerrero, Gandul-Rojas Lourdes
2010	Führer für Pilzfreunde	Edmund Michael
2012	Probiotics	Everlon Cid Rigobelo
2020	Reverse Vaccinology	Richard Rappuoli, A Reche, Pedro Moxon Rino
2019	Probiotics and Prebiotics in Pediatrics	Savino
2023	RNA, the Epicenter of Genetic Information	Paulo, Mattick, John Amaral,
2016	Probiotics and Prebiotics in Human Nutrition and Health	Rao
2015	Role and prevalence of antibiosis and the related resistance genes in the environment	Aminov Sylvie Nazaret, Rustam

Collection's Items (Sorted by Submit Date in Descending order): 861 to 880 of 2334

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