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Collection's Items (Sorted by Submit Date in Descending order): 521 to 540 of 2370
Issue DateTitleAuthor(s)
2017Modulating Prokaryotic Lifestyle by DNA-Binding ProteinsAntonio, Juarez
2015Developments in Bovine Immunology - An Integrated ViewMeade, Kieran G.
2018Microbial Connections Between the Subsurface Sulfur Cycle and Other Elemental CyclesTurchyn, Alexandra V.
2016Current Challenges and Future Perspectives on Emerging Bioelectrochemical TechnologiesTian, Zhang
2017Microbiota of Grapes: Positive and Negative Role on Wine QualityGiuseppe Spano
2015The Proceedings from Halophiles 2013, the International Congress on Halophilic MicroorganismsAntonio, Ventosa
2016DNA Replication Origins in Microbial GenomesFeng, Gao
2021What, if anything, are species?Mishler, Brent D.
2023Innovative Food Products and ProcessingBhandari, Bhesh
2020Nutrition, Microbiota and Noncommunicable DiseasesPlaza-Díaz, Julio
2017The Rise of Virulence and Antibiotic Resistance in Staphylococcus aureusShymaa, Enany
2019Probiotics and Prebiotics in PediatricsSavino, Francesco
2021Novel Analysis on Aroma Compounds of Wine, Vinegar and Derived ProductsCastro, Mejías
2022COVID-19: Current Challenges and Future PerspectivesPeter, Frean
2017VaccinesHassan, Hemeg
2022Microplastic in the Environment: Pattern and ProcessBank, Michael S.
2021Extra Virgin Olive Oil Quality, Safety, and AuthenticityVarzakas, Theodoros
2017Industrial and Host Associated Stress Responses in Food Microbes. Implications for Food Technology and Food SafetyLorena, Ruiz
2015Virus Ecology and Disturbances: Impact of Environmental Disruption on the Viruses of MicroorganismsStephen, Tobias
2010Education and Ethics in the Life Sciences: Strengthening the Prohibition of Biological WeaponsRappert, Brian
Collection's Items (Sorted by Submit Date in Descending order): 521 to 540 of 2370