1. Sacred Heart College (Autonomous)
  2. 500 Science

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Collection's Items (Sorted by Submit Date in Descending order): 1861 to 1880 of 2334
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Issue DateTitleAuthor(s)
2017The Rise of Virulence and Antibiotic Resistance in Staphylococcus aureusShymaa Enany Laura E. Crotty Alexander
2019Probiotics and Prebiotics in PediatricsSavino, Francesco Vandenplas, Yvan
2021Novel Analysis on Aroma Compounds of Wine, Vinegar and Derived ProductsCastro-Mejías, Remedios Durán-Guerrero, Enrique
2022COVID-19: Current Challenges and Future PerspectivesLeggat, Peter Frean, John Blumberg, Lucille
2017VaccinesHassan Hemeg Farhat Afrin Hani Ozbak
2022Microplastic in the Environment: Pattern and ProcessBank, Michael
2021Extra Virgin Olive Oil Quality, Safety, and AuthenticityVarzakas, Theodoros
2017Industrial and Host Associated Stress Responses in Food Microbes. Implications for Food Technology and Food SafetyLorena Ruiz, Michael G. G, Abram Aertsen, Christophe Nguyen-The, Avelino Alvarez-Ordonez
2015Virus Ecology and Disturbances: Impact of Environmental Disruption on the Viruses of MicroorganismsStephen Tobias Abedon Heather K. Allen
2010Education and Ethics in the Life Sciences: Strengthening the Prohibition of Biological WeaponsRappert, Brian
2017Food AdditivesDesiree Nedra Karunaratne Geethi Pamunuwa
2017Antibacterial AgentsRanjith N. Kumavath
2019Immune Response Activation and ImmunomodulationPrakash S. Bisen Rajeev K. Tyagi
2021New Trends in Environmental Engineering, Agriculture, Food Production, and AnalysisJanczukowicz, Wojciech Rodziewicz, Joanna Iwaniak, Anna
2018Ubiquitination Governing DNA Repair - Implications in Health and DiseaseHorst-Werner Stürzbecher Effrossyni Boutou
2011Biofouling of Spiral Wound Membrane SystemsVrouwenvelder, Johannes Kruithof, Joop
2022Enzymes and BiocatalysisKuo, Chia-Hung Huang, Chun-Yung Shieh, Chwen-Jen Dong, Cheng -Di
2021Dedicated to the 55th Anniversary of G.B. Elyakov Pacific Institute of Bioorganic Chemistry of the Far Eastern Branch of the Russian Academy of SciencesDmitrenok, Pavel S
2021Sausages: Nutrition, Safety, Processing and Quality ImprovementCarballo, Javier
2018Chapter Quality Management in Spice Paprika Production: From Cultivation to End ProductKlátyik, Szandra Bata-Vidács, Ildikó Molnár, Helga Székács, András Pék, Miklós
Collection's Items (Sorted by Submit Date in Descending order): 1861 to 1880 of 2334
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