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Collection's Items (Sorted by Submit Date in Descending order): 1801 to 1820 of 2334
Issue DateTitleAuthor(s)
2021Innovative Research in the Food Packaging to Improve Food Quality and Shelf LifeRizzo, Valeria Muratore, Giuseppe
2019Oral Health by Using Probiotic ProductsRazzagh, Mahmoudi,
2012Inflammation, Chronic Diseases and CancerMahin, Khatami,
2021Current Concepts in Zika ResearchAlfonso J., Rodriguez-Morales
2021Pseudomonas aeruginosaTheerthankar, Das,
2021Ecological and Health Risk of Soils, Sediments, and Water ContaminationZeng-Yei, Hseu,
2020MicroorganismsMiroslav Shaaban, Blumenberg, Mona Elgaml, Abdelaziz
2020Organic Food Systems: Meeting the Needs of Southern AfricaRaymond, Auerbach,
2016Bad Bugs in the XXIst Century: Resistance Mediated by Multi-Drug Efflux Pumps in Gram-Negative BacteriaAttilio Vittorio Vargiu, Hiroshi Nikaido, Klaas Martinus Pos, Keith Poole
2016Genomics and Effectomics of the Crop Killer XanthomonasThomas Lahaye, Nicolas Denance, Laurent D. Noel
2015The oral microbiome in an ecological perspectiveAlex Mira, Egija Zaura,
2018Anaerobic DigestionGiovanni Esposito, Cynthia Carliell-Marquet, Eric D. van Hullebusch, Fernando G. Fermoso Gavin Collins
2017Modulating Prokaryotic Lifestyle by DNA-Binding ProteinsManuel Espinosa, Antonio Juarez Tatiana Venkova
2022Focus on Bacterial BiofilmsDas, Theerthankar
2012Atomic Force Microscopy Investigations into BiologyFrewin, Christopher L.
2016Probiotics and Prebiotics in Human Nutrition and HealthRao, Venketeshwer Rao, Leticia G
2012Current Frontiers and Perspectives in Cell BiologyNajman, Stevo
2013Viral ReplicationRosas-Acosta, German
2019Oral Health by Using Probiotic ProductsMahmoudi, Razzagh
2012Inflammation, Chronic Diseases and CancerKhatami, Mahin
Collection's Items (Sorted by Submit Date in Descending order): 1801 to 1820 of 2334