Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/55936
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dc.contributor.authorAsuero, Agustín G Tena, Noelia-
dc.date.accessioned2026-09-07T11:09:02Z-
dc.date.available2026-09-07T11:09:02Z-
dc.date.issued2022-
dc.identifier.isbn9783036552545, 9783036552538-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/55936-
dc.language.isoenen_US
dc.publisherMDPI - Multidisciplinary Digital Publishing Instituteen_US
dc.titleAntioxidant Capacity of Anthocyanins and other Vegetal Pigments: Modern Assisted Extraction Methods and Analysisen_US
dc.typeBooken_US
Appears in Collections:576 Microbiology



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