Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/4950| Title: | Food Chemistry |
| Authors: | Belitz ·, H.-D. P. Schieberle., W. Grosch · |
| Issue Date: | 2009 |
| Publisher: | Springer-Verlag Berlin Heidelberg |
| URI: | http://localhost:8080/xmlui/handle/123456789/4950 |
| ISBN: | 978-3-540-69933-0 |
| Appears in Collections: | 540 Chemistry |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Food Chemistry.pdf | 200.86 kB | Adobe PDF | View/Open |
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