Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/41599
Title: Descriptive Food Science
Authors: Rosa María García-Gimeno Antonio Valero Díaz
Issue Date: 2018
Publisher: IntechOpen
URI: http://localhost:8080/xmlui/handle/123456789/41599
ISBN: 9781789845952
Appears in Collections:576 Microbiology

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