Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/41588
Title: Biofilms from a Food Microbiology Perspective: Structures, Functions and Control Strategies
Authors: Alvarez-Ordonez, Romain Briandet Avelino
Issue Date: 2017
Publisher: Frontiers Media SA
URI: http://localhost:8080/xmlui/handle/123456789/41588
ISBN: 9782889451081
Appears in Collections:576 Microbiology

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