Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/41376
Title: Novel Strategies for the Development of Healthier Meat and Meat Products and Determination of Their Quality Characteristics
Authors: Ruiz-Capillas, Claudia Herranz
Ana Herrero
Issue Date: 2022
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
URI: http://localhost:8080/xmlui/handle/123456789/41376
ISBN: 9783036529851, 9783036529844
Appears in Collections:576 Microbiology



Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.