SACRED HEART COLLEGE (Autonomous)
Tirupattur - 635 601, Tirupattur Dist., Tamil Nadu, IndiaAccredited by NAAC (5th cycle − under RAF) with a CGPA of 3.53/4 at 'A++' Grade, Affiliated to Thiruvalluvar University
Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/41236Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Hellali, Wajdi Belarbi | - |
| dc.contributor.author | Hind de‐Magistris, Tiziana | - |
| dc.date.accessioned | 2024-07-25T09:29:07Z | - |
| dc.date.available | 2024-07-25T09:29:07Z | - |
| dc.date.issued | 2017 | - |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/41236 | - |
| dc.language.iso | en | en_US |
| dc.publisher | InTechOpen | en_US |
| dc.title | Chapter Examining Non‐Celiac Consumers of Gluten‐Free Products: An Empirical Evidence in Spain | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | 540 Chemistry | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Chapter Examining Non‐Celiac Consumers of Gluten‐Free Products An Empirical Evidence in Spain.pdf | 334.86 kB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.