Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/41033
Title: Applications of Instrumental Methods for Food and Food By-Products Analysis
Authors: Górska, Agata
Issue Date: 2022
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
URI: http://localhost:8080/xmlui/handle/123456789/41033
ISBN: 9783036545219
Appears in Collections:576 Microbiology

Files in This Item:
File Description SizeFormat 
Applications of Instrumental Methods for Food and Food By-Products Analysis.pdf226.88 kBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.