Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/40979Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Asuero, Agustín G Tena | - |
| dc.contributor.author | Noelia | - |
| dc.date.accessioned | 2024-07-23T09:39:55Z | - |
| dc.date.available | 2024-07-23T09:39:55Z | - |
| dc.date.issued | 2022 | - |
| dc.identifier.isbn | 9783036552545 | - |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/40979 | - |
| dc.language.iso | en | en_US |
| dc.publisher | MDPI - Multidisciplinary Digital Publishing Institute | en_US |
| dc.title | Antioxidant Capacity of Anthocyanins and other Vegetal Pigments: Modern Assisted Extraction Methods and Analysis | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | 540 Chemistry | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Antioxidant Capacity of Anthocyanins and other Vegetal Pigments Modern Assisted Extraction Methods and Analysis.pdf | 227.73 kB | Adobe PDF | View/Open |
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