Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/3911| Title: | Data and Research to Improve the U.S. Food Availability System and Estimates of Food Loss: A Workshop Summary |
| Authors: | Kirkendal, Nancy J. |
| Issue Date: | 2014 |
| Publisher: | THE NATIONAL ACADEMIES PRESS |
| URI: | http://localhost:8080/xmlui/handle/123456789/3911 |
| ISSN: | 978-0-309-31417-6 |
| Appears in Collections: | 380 Commerce and Communication |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Data and Research to Improve the U.S. Food Availability System and Estimates of Food Loss A Workshop Summary.pdf | 176.96 kB | Adobe PDF | View/Open |
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