Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/39027
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dc.contributor.authorKrolczyk, Jolanta B Sobczak,-
dc.contributor.authorPawel Zukiewicz-Sobczak, Wioletta-
dc.date.accessioned2024-02-01T09:25:48Z-
dc.date.available2024-02-01T09:25:48Z-
dc.date.issued2020-
dc.identifier.isbn9783039437641-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/39027-
dc.language.isoenen_US
dc.publisherMDPI - Multidisciplinary Digital Publishing Instituteen_US
dc.titleSustainable Production in Food and Agriculture Engineeringen_US
dc.typeBooken_US
Appears in Collections:576 Microbiology

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