1. Sacred Heart College (Autonomous)
  2. 500 Science
  3. 576 Microbiology
Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/33475
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dc.contributor.authorKitty , Verhoeckx,Cotter, Paul ,López-Expósito, Iván ,Kleiveland, Charlotte Lea, Tor Mackie, Alan Requena, Teresa Swiatecka, Dominika ,Wichers, Harry-
dc.date.accessioned2023-09-25T09:11:06Z-
dc.date.available2023-09-25T09:11:06Z-
dc.date.issued2015-
dc.identifier.isbn9783319157917-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/33475-
dc.language.isoenen_US
dc.publisherSpringer Natureen_US
dc.titleThe Impact of Food Bioactives on Healthen_US
dc.typeBooken_US
Appears in Collections:576 Microbiology

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