Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/17949Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Katie Letcher, Lyle | - |
| dc.date.accessioned | 2022-09-21T04:12:29Z | - |
| dc.date.available | 2022-09-21T04:12:29Z | - |
| dc.date.issued | 2016 | - |
| dc.identifier.isbn | 978-1-4930-1864-2 | - |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/17949 | - |
| dc.language.iso | en | en_US |
| dc.publisher | NATIONAL BOOK NETWORK | en_US |
| dc.title | The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | 801 Literature & Rhetoric | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts Finding, Identifying, and Cooking.pdf | 358.06 kB | Adobe PDF | View/Open |
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