Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/1510
Title: Food Microbiology
Authors: Martin, R. Adams
Issue Date: 2008
Publisher: Royal Society of Chemistry
URI: http://localhost:8080/xmlui/handle/123456789/1510
ISBN: 978-0-85404-284-5
Appears in Collections:576 Microbiology

Files in This Item:
File Description SizeFormat 
Food Microbiology.pdf279.25 kBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.