SACRED HEART COLLEGE (Autonomous)
Tirupattur - 635 601, Tirupattur Dist., Tamil Nadu, IndiaAccredited by NAAC (5th cycle − under RAF) with a CGPA of 3.53/4 at 'A++' Grade, Affiliated to Thiruvalluvar University
Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/13220| Title: | A National Strategy to Reduce Food Waste at the Consumer Level |
| Authors: | O, Barbara |
| Issue Date: | 2020 |
| Publisher: | THE NATIONAL ACADEMIES PRESS |
| URI: | http://localhost:8080/xmlui/handle/123456789/13220 |
| ISBN: | 978-0-309-68073-8 |
| Appears in Collections: | 510 Mathematics |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| A National Strategy to Reduce Food Waste at the Consumer Level.pdf | 175.08 kB | Adobe PDF | View/Open |
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